Ethiopian Airlines launches the new state of the art In-flight Catering Facility Centre.The new G+1 In-flight Catering offers most-modern operations and food processing area, fully-equipped with high-tech cooking and bakery equipment, varieties of cooling facilities, a dedicated Halal kitchen as well as a number of modern rooms.
Group CEO Mr. Tewolde GebreMariam, said, " This modern facility will significantly enhance our capacity of offering wide variety menu of meal services to our esteemed customers – from the traditional staple injera to a selection of world cuisines; Chinese, Indian, Ottoman, Italian, Halal and many more. Our
unique Ethiopian hospitality coupled with the variety of culinary experiences, will induce an excellent ingredient and a new dimension to the already multiple award winning inflight services that we are very well known for in the industry.”
unique Ethiopian hospitality coupled with the variety of culinary experiences, will induce an excellent ingredient and a new dimension to the already multiple award winning inflight services that we are very well known for in the industry.”
Ethiopian Catering currently provides in-flight catering services for more than 240 Ethiopian daily departing flights, VIP and Charter flights, which often shuttle to and from Addis Ababa hub, as well as to Ethiopian customer airlines flying to Addis Ababa. Read more here
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